For centuries, mankind has prepared jams, pies, wines and syrups from the blue and purple berries of the elderberry plants. Some cooks use elderberry flowers to add flavor to pancakes and fritters. In fact, the elderberry plant’s flower cluster is often dipped in batter, fried and eaten in Native American and Spanish cultures. Elderberry plants […] Related Posts: Herbs for Health: The Science...
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The U.S. and Arab allies launched a second major wave of airstrikes in Syria targeting mobile oil refineries controlled by Islamic State, the Pentagon said....