Villich News

Crisis in Korea as young generation abandons kimchi


The Guardian - 22-Mar-2014

Traditionalists fear for national dish, amid changing tastes and trade war with China Its unmistakable smell permeates Seoul subway carriages during the rush hour, and aficionados claim it is the healthiest food on the planet. Once valued as a source of vitamin C before the arrival of refrigerators, kimchi now crops up on menus far from its birthplace on the Korean peninsula. The spicy, garlicky cabbage...


Read full article at The Guardian


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